Recipe of Award-winning Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Simple Way to Prepare Any-night-of-the-week Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish estimated approx 30-40 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish using 22 ingredients and 4 steps. Here is how you cook it.

Quick, tasty and scrumptious warming and comforting dinner. Sweet, spicy, tangy and a little bit of “soft crunch”. This dish is bound to do some voodoo magic on the taste buds. This dish is also a decoy pantry/fridge raid. Lots of vegetables to increase the crunchiness. Note: Used tinned pineapples (the ring shaped ones) #eattherainbow

Ingredients and spices that need to be Make ready to make Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish:

1. Vegetables
2. 1 Bulb Pak Choi(Sliced)
3. 50 g Radish(diced)
4. 3 Large Carrots(diced)
5. 2 Large Chestnut Mushrooms(Sliced)
6. 1 Large Red Onion(Sliced)
7. 2 Leeks(chopped)
8. 1 Large Tin Pineapple(medium cut)
9. Chicken Marinade
10. 4 Chicken Breast Fillets(julienned)
11. 2 Garlic Cloves(minced)
12. 1 Tbsp Smoked Paprika
13. 3 Sprigs Fresh Thyme(leaves only)
14. 1 Scotch Bonnets(chopped)
15. 1 Tsp Chilli Flakes
16. 1 Tsp Light Soy Sauce
17. Stock Mix
18. 1 Chicken Stick
19. 3 Tbsp Corn Flour
20. 450 ml Boiled Water
21. Other ingredients
22. 250 g Basmati Rice

Steps to make to make Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish

1. Prep the vegetables as stated above: lightly season and set aside. Marinate the chicken fillets(add a drizzle of oil) and set aside; room temperature.
2. Heat up a Tbsp of oil in a sauce pan on a medium high heat. Add the marinated chicken fillets and sear for 10-12 minutes on medium heat. Add the vegetables, stir and simmer for 5 minutes. Combine the stock mix ingredients and stir in into the sauce pan. Cover and simmer on medium low heat for 15 minutes
3. Meanwhile cook the rice (desired method). Tip: I always use the finger tip measurement for rice to water ratio. Takes about 10-13 minutes on a medium heat. Tip: use boiled water to hasten the process.
4. Serving Suggestion:

While that is in no way the end all be all guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your family without having to do too horribly much heavy cooking in the practice.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Spicy Pineapple Chicken and Basmati Rice with Mixed Chilli and Black Sesame seeds Garnish. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!