Recipe of Favorite Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF

Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Speedy Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF is 4 - 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF estimated approx 30 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF using 13 ingredients and 8 steps. Here is how you cook it.

This is a quick recipe to make and you can serve it with rice, noodles, boiled potatoes or steamed vegetables

Ingredients and spices that need to be Make ready to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF:

  1. 4-6 boneless pork steaks
  2. 1 tsp paprika
  3. Salt & fresh black pepper
  4. 1 tbsp oil
  5. 1 tbsp sunflower spread / butter
  6. 1 white onion, chopped
  7. 6 cloves garlic, finely chopped
  8. 1 tsp Italian seasoning
  9. 80 ml (1/4 cup) chicken stock
  10. 420 ml (1 & 3/4 cups) full fat coconut milk
  11. 1 tbsp cornflour / cornstarch
  12. 3 handfuls baby spinach leaves
  13. Parmesan-style cheese such as Violife vegan brand - optional

Steps to make to make Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF

  1. Season the pork with the paprika and some salt and pepper. Heat the oil in a frying pan over a medium heat and add the pork steaks
  2. Cook for 3 - 4 minutes on each side until browned then remove from the pan
  3. Add the sunflower spread to the pan and let melt. Add the onion, garlic and Italian seasoning and cook for a few minutes until the onion is softening
  4. Add the stock and let simmer a few minutes until slightly reduced
  5. Mix the cornflour with a dash of the milk to make a slurry. Add the rest of the milk to the frying pan then when it starts to boil, whisk the cornstarch mixture in. If you want to add some parmesan, do it now so it can melt in
  6. Let cook for 2 minutes or until thickened then add the spinach in and simmer until wilted (Jack can't tolerate spinach so I added mine after the next stage once I'd taken his pork steak out of the pan)
  7. Add the pork back to the pan and finish cooking through, turning each steak after 3 minutes
  8. Serve immediately

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So that's going to wrap it up with this special food Simple Way to Prepare Perfect Vickys Pork Steaks with Creamy Garlic Sauce, GF DF EF SF NF. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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