Step-by-Step Guide to Make Super Quick Homemade Chicken steak with white sauce
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Recipe of Ultimate Chicken steak with white sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken steak with white sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken steak with white sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken steak with white sauce is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken steak with white sauce estimated approx 35 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Chicken steak with white sauce using 20 ingredients and 3 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Chicken steak with white sauce:
- Chicken steak ingredients
- 4 Chicken fillet
- 1 tablespoon Paprika powder
- 1 teaspoon Black peppers
- Red pepper pepper half teaspoon
- 1 tablespoon Mustard paste
- to taste Salt
- 1 tablespoon Chilli sauce
- 1 tablespoon Soya sauce
- 1 tablespoon Ginger garlic paste
- 1 tablespoon Oil
- Sauce recipe
- 2 tablespoon Butter
- 3 tablespoon maida
- Half cup mayonnaise
- Half cup milk
- 4 tablespoon chilli sauce
- Black pepper half teaspoon
- 3 pinch mix herbs (optional)
- to taste Salt
Steps to make to make Chicken steak with white sauce
- In a bowl add chicken fillets with paprika powder,black pepper,red pepper, mustard paste,salt, chilli sauce,soya sauce and ginger garlic paste. Mix well and marinated for 40 minutes. In a grill pan add oil and marinated chicken fillets, grill on low flame from both sides until done.
- In a pan add butter and maida.cook very carefully for 2 minutes then add milk and mix well until smoothness now add mayonnaise, chilli sauce black pepper,mix herbs and salt cook for 2 minutes
- Now chicken fillets and sauce is ready serve with baked cheese potatoes, vegetables or mashed potatoes and enjoy :)
While that is certainly not the end all be guide to cooking quick and easy lunches it is great food for thought. The hope is that will get your creative juices flowing so you may prepare wonderful lunches for your family without having to perform too much heavy cooking in the approach.
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