Recipe of Any-night-of-the-week Portuguese Sausage and Rice

Portuguese Sausage and Rice

Hello everybody, it is John, welcome to our recipe site. Today, we're going to make a special dish, Recipe of Super Quick Homemade Portuguese Sausage and Rice. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Portuguese Sausage and Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Portuguese Sausage and Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Portuguese Sausage and Rice is 4-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Portuguese Sausage and Rice estimated approx 30 mins.

To get started with this recipe, we must first prepare a few components. You can cook Portuguese Sausage and Rice using 8 ingredients and 7 steps. Here is how you can achieve it.

An extremely simple dish for when you want a quick dinner. Minimum work, maximum taste.

Ingredients and spices that need to be Prepare to make Portuguese Sausage and Rice:

  1. 2 Cups Rice Long Grain
  2. 1/4 Cup Celery chopped
  3. 5 - 6 Chicken Franks (chopped)
  4. 1 Cup Cilantro Coriander Leaves /
  5. 1/2 Cup Tomato Chopped
  6. 1 Onionchopped
  7. 2 Tablespoons Paprika
  8. 3 - 4 Cups Water

Steps to make to make Portuguese Sausage and Rice

  1. In a large pot, heat a little oil and toss in the onion, tomato, cilantro and celery. Saute them briefly.
  2. Now add salt to taste and the paprika. Mix well.
  3. Add Water (Measure out the water as per the cooking instruction of the rice.)
  4. Add the chicken franks and bring the water up to a boil.
  5. Once the water has boiled, add the rice. Bring the water back to boil. Once it has boiled, lower the flame to a simmer and close the pot.
  6. Let the rice cook for about 15-20 minutes.
  7. Serve with ketchup

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So that's going to wrap this up with this exceptional food Recipe of Speedy Portuguese Sausage and Rice. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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