Recipe of Homemade Shish Tawook
Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Super Quick Homemade Shish Tawook. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Shish Tawook, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shish Tawook delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must prepare a few components. You can cook Shish Tawook using 16 ingredients and 4 steps. Here is how you cook that.
Is a Lebanese delicacy made with diced chicken cubes, arranged on skewers and grilled on open fire.
Ingredients and spices that need to be Take to make Shish Tawook:
- 4 boneless chicken breast
- 1 tbs soy sauce
- 1 cup yoghurt
- 1 lemon juice
- 1 tsp salt
- 2 maggi cubes
- 1 tbs chili powder
- 1 tsp turmeric
- 1 teaspoon ground cumin
- 1 teaspoon garlic and ginger paste
- 1 teaspoon paprika powder
- 1 teaspoon chili flakes
- as needed Oil
- Mix bell peppers
- 3 onions
- 2 seasoning cubes
Steps to make to make Shish Tawook
- Cut the chicken into cubes,add all the ingredients
- Marinate the chicken overnight or at least 4 hours if possible.
- Thread the cubes in skewers alternatig pepper or onions cubes. Brush the skewers with a bit of oil and let them sit for an hour.
- Grill each side on a griddle pan, coal or even for 5 mins each side. Dont over grill other wise the chicken will become hard.
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