Step-by-Step Guide to Prepare Quick Tex Mex Chilli Sandwich
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Award-winning Tex Mex Chilli Sandwich. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Tex Mex Chilli Sandwich, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tex Mex Chilli Sandwich delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tex Mex Chilli Sandwich is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tex Mex Chilli Sandwich estimated approx 15 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Tex Mex Chilli Sandwich using 16 ingredients and 9 steps. Here is how you can achieve it.
#risenshine Delicious sandwiches with spicy grilled chicken,mayonnaise and salad mixture bursting with Mexican flavours.It's very easy to make . Give it a try.
Ingredients and spices that need to be Prepare to make Tex Mex Chilli Sandwich:
- 2 boneless chicken breasts
- 6 brown bread slices
- 1/2 cup tomato puree
- 1 tablespoon brown sugar
- 1 teaspoon Mexican seasoning
- 1 teaspoon crushed black pepper
- 3 teaspoons garlic-green chilli paste
- 2 tablespoons tomato ketchup
- 1 teaspoon worcestershire sauce
- 1 tablespoon paprika
- 1 tablespoon oil
- 1 tablespoon butter
- 4 tablespoons mayonnaise
- Few Few mixed salad leaves
- As required Cherries for garnishing
- to taste Salt
Steps to make to make Tex Mex Chilli Sandwich
- Mix together tomato puree, brown sugar,salt, Mexican seasoning, crushed peppercorns, garlic-green chilli paste,tomato ketchup, worcestershire sauce and paprika in a bowl.
- Add chicken breasts,mix well and set aside to marinate for 15-20 minutes.
- Heat oil and butter in a non-stick grill pan.Place marinated chicken breasts in it and grill till fully cooked and evenly done from both sides.
- Remove from heat and cut into slices.
- Spead mayonnaise onto bread slices.
- Top with some mixed salad leaves and some grilled chicken slices.
- Drizzle more mayonnaise on top,cover with remaining bread slices and cut into half.
- Garnish with cherries on top.
- Serve hot.
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