Recipe of Favorite Creamy chicken and vegetable family pie

Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a distinctive dish, Simple Way to Make Quick Creamy chicken and vegetable family pie. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Creamy chicken and vegetable family pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creamy chicken and vegetable family pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creamy chicken and vegetable family pie is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Creamy chicken and vegetable family pie estimated approx 2hrs.

To begin with this particular recipe, we have to first prepare a few components. You can have Creamy chicken and vegetable family pie using 17 ingredients and 6 steps. Here is how you cook that.

#festivedishescontest# This is the pie I cook for my family on most festive season. It's easy to make yet so delicious and creamy.

Ingredients and spices that need to be Get to make Creamy chicken and vegetable family pie:

1. 650 g shortcrust pastry dough
2. 100 g diced bacon
3. 4 chicken thighs with bones
4. 1/4 tsp fresh ginger paste
5. 1/2 tsp black pepper
6. 1 tsp salt
7. 2 tbs corn flour
8. 1/2 tsp smoked paprika powder
9. 2 tbs cooking oil
10. 2 tbs butter
11. 1 large red onion diced
12. 1 leek diced
13. 1 tbs tomato paste
14. 3 medium size carrots diced
15. 1 cup chicken stock
16. 1 cup milk cream
17. 2 cups mushrooms sliced

Instructions to make to make Creamy chicken and vegetable family pie

1. Grease a pie tin. Roll out the short crust pastry and transfer on pie tin, gently pressing to fill edges and sides. Refridgerate 15 min poke at the bottom with a folk. Blind bake the short crust in a preheated oven at 180°c for 15min. Remove the weight brush with lightly beaten egg bake a further 5 to 7 min. Remove.
2. Remove chicken meat from bones. Place bones in a sauce pan 2 cups water and boil. Cut chicken into 1/2" pieces, add salt, black pepper, paprika and corn flour mix to coat the chicken pieces
3. In a saucepan on high heat, add oil add bacon let it brown stir. Add chicken pieces add butter. Fry to caramelise. Add red onion and ginger paste. Cook to soften onion.
4. Add leek and carrots cook 5 min.
5. Add green peas and mushrooms cook 3 min. Add chicken stock and milk cream. Check salt let it boil, reduce and thicken.
6. Pour into the baked short crust. Roll out the left pastry and cutout design to top your pie, brush with egg and bake for 8 min or until golden brown.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Favorite Creamy chicken and vegetable family pie. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!