Recipe of Award-winning Just a quick chicken dinner
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Steps to Make Award-winning Just a quick chicken dinner. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Just a quick chicken dinner, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Just a quick chicken dinner delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Just a quick chicken dinner is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Just a quick chicken dinner estimated approx 50 minutes.
To begin with this recipe, we have to prepare a few components. You can cook Just a quick chicken dinner using 13 ingredients and 8 steps. Here is how you can achieve that.
My week was busy so as my wife week and today she just to bed so I thought that let me just do a quick dinner for 2 the kid is out for movies with his sister husband.
Ingredients and spices that need to be Make ready to make Just a quick chicken dinner:
- 8 pieces chicken
- 2 previously boiled potatoes
- 125 ml frozen mixed vegetables
- 1/2 chicken stock cube
- 1 TSP paprika
- 1 TSP rajah mild curry powder
- 1 TSP ground coriander
- 1 TSP chicken spice
- 1 tsp BBQ spice
- 2 TBS brown onion powdered soup
- 2 TBS minestrone powdered soup
- 2 TBS canola oil
- 1 onion, chopped
Instructions to make to make Just a quick chicken dinner
- Fry onion with canola oil in a saucepan the add chicken stock crumble it in and saute the onion the add the rinsed chicken pieces
- Cover the pot then cook for a while stir it then followed it with spices let the chicken fry with all the spices
- Then take those frozen veggies pour them on the chicken pieces as it's cooking and cover the pot with a lid.
- After that is done open and stir again the aroma is tasty
- Then take those previously cooked potatoes and dice them.
- In a small cup prepare the soups
- Stir the pot and add the soup to thicken the chicken stew
- Let it simmer then serve
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